Peruból származó fajta
Peruból származó fajta
The tomato Andine Cornue (in translation: Horn of the Andes) is one of the original tomato varieties from the Andes, introduced several years ago by a French collector. Traditional variety,
The tomato Andine Cornue (in translation: Horn of the Andes) is one of the original tomato varieties from the Andes, introduced several years ago by a French collector. Traditional variety, very appreciated for its excellent organoleptic qualities, it is regarded as one of the best tomatoes. The average weight of the fruit is about 150-250 grams but can range up to 400 grams. The fruits are raspberry-colored and are very resistant to cracking, super-sweet and tasty fruit, with no acidity, with few seeds and excellent flavor. Fruits are ripening after 80 days. The plants reach the height from 120 to 180 centimeters, robust very productive.
We do not use any pesticides or herbicides. We use only organic compost.