
Giant plant (with giant fruits)

Variety from Greece

Coming Soon

Greek Extra Hardy Kalampaka Garlic is a large, beautiful, and well-formed porcelain garlic. Its flavor is very strong and robust and sticks around for a long time.
The average weight of garlic cloves is 5-6 g. Definitely one of the best garlic we've tried.
Greek Extra Hardy Kalampaka Garlic is a large, beautiful, and well-formed porcelain garlic. Its flavor is very strong and robust and sticks around for a long time.
The average weight of garlic cloves is 5-6 g. Definitely one of the best garlic we've tried. We managed to get this garlic from a monk from Meteora.
From a grower's perspective, it is a tall dark green plant and is a very good survivor, usually grows healthy, and appears to be somewhat resistant to many of the diseases that can affect garlic. It originally came from Greece but grows well all over the world.
Greek Extra Hardy Kalampaka Garlic stores a long time at cool room temp for around 9-10 months or longer.
Data sheet